Nutritional Implications with Renal Disease Treatments

Course Code: REL-ACU-0-NIRDT

Hours: 1

Type: Online Course

Content Expiration Date: 12/31/2026

Learning Objectives:
Recall general nutrition guidelines for patients undergoing HD, PD, and kidney transplants.
Recognize and manage the nutritional implications commonly observed in patients undergoing HD, PD, and kidney transplants.

Outline:
Section 1: Nutrition and Renal Treatments

Overview

Pretransplant General Nutrition Guidelines

Review

Key Takeaways

Section 2: HD Considerations

Nutrient Needs

Nutritional Implications of HD

Review

Key Takeaways

Section 3: PD Considerations

Nutrient Needs

Nutritional Implications of PD

Review

Key Takeaways

Section 4: Kidney Transplant Considerations

Transplantation Overview

Posttransplant Pharmacological Nutritional Implications

Posttransplant Medical Nutritional Implications

Food Safety

Review

Key Takeaways

Section 5: Conclusion

Course Summary

Course Contributor

Resources

References

Subject Matter Expert: Meredith Moyers MS, RD, LDN

Meredith earned a Bachelor of Science in Dietetics from The University of Akron and a Master of Science in Human Nutrition from Eastern Michigan University.  After completing her internship with The Detroit Medical Center in 2007, she began working in various academic medical centers in Ohio and North Carolina. She has experience in providing nutrition therapy in both acute and ambulatory settings.  Her areas of nutrition specialty include oncology, cardio-thoracic transplant, renal, and general medicine.  Meredith has been a guest speaker for numerous cancer survivorship groups and presented telemedicine lectures for North Carolina community colleges. She founded and ran an oncology teaching garden at the SECU Family House for patients and their families undergoing cancer treatment at The University of North Carolina. She is currently a SME writer for Relias. 

Target Audience:
The target audience for this course is: Dietitians; in the following settings: Acute Care Facility.

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To earn continuing education credit for this course you must achieve a passing score of 80% on the post-test and complete the course evaluation.

Course Delivery Method and Format
Asynchronous Distance Learning with interactivity which includes quizzes with questions/answers, and posttests.